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Easy Turkish Delight

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)5.4054
Energy (kCal)1831.515
Carbohydrates (g)460.3242
Total fats (g)3.0108
  • Cuisine

    Asian >> Middle Eastern >> Turkish

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine water, white sugar, and gelatin in a large microwave-safe bowl; heat in microwave on high for 7 minutes. Stir sugar mixture and cook in microwave for 7 minutes more. | 2. Mix 1 1/2 cups confectioners' sugar, corn flour, and cream of tartar together in a bowl; stir into sugar mixture. Heat mixture in microwave on high for 6 minutes more. Stir rose water and food coloring into mixture. | 3. Lightly grease a 7x11-inch baking dish. Pour mixture into the greased dish; refrigerate until firm, about 30 minutes. | 4. Cut Turkish delight into small squares using a wet knife. | 5. Place 3/4 cup confectioners' sugar in a bowl. Roll Turkish delight in the confectioners' sugar until evenly coated. Store in an airtight container in the refrigerator. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 3 cups 0.0 0.0 0.0 0.0
    white sugar 2 cups 1548.0 399.92 0.0 0.0
    gelatin 1/4 cup unflavored - - - -
    confectioner sugar 1 1/2 cups sifted - - - -
    corn flour 2/3 cup 281.58 59.943000000000005 5.4054 3.0108
    cream tartar 1/4 teaspoon 1.935 0.4612 0.0 0.0
    rose water 1/2 teaspoon 0.0 0.0 0.0 0.0
    pink food coloring 3 drops - - - -
    confectioner sugar 3/4 cup sifted - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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