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Loomi Tea

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.3887
Energy (kCal)413.2367
Carbohydrates (g)104.0911
Total fats (g)0.106
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Add a gallon of water to loomi in a non-reactive pan. Bring to a boil, simmer for 5 minutes, turn off burner and cool. (I put a lid on the pot). | 2. Strain and then add the sugar. Let sugar dissolve at room temperature. | 3. Stir, taste for sugar and chill. | 4. Serve chilled with ice cubes. | 5. Note: You can also leave the loomi soaking in the gallon of water overnight. In the morning, bring to a boil, turn heat off and strain and add sugar. But the recipe above can be used when making it in a hurry. | 6. Also, crush the loomi into small pieces using a mortar and pestle. This brings out the flavor and sourness. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lemon 8 crushed 10.2467 3.2931 0.3887 0.106
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    water 1 gallon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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