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Zesty Butter Beans

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)5.3507
Energy (kCal)457.892
Carbohydrates (g)59.4862
Total fats (g)24.1028
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In saucepan cook green pepper and onion in butter until tender. | 2. Add remaining ingredients. | 3. Simmer a few minutes to blend flavors. | 4. Stir occasionally. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green pepper 1/4 cup chopped 7.45 1.7284 0.3203 0.0633
    onion 1/4 cup chopped 16.0 3.736 0.44 0.04
    margarine 2 tablespoons 202.75799999999998 0.2538 0.2538 22.701
    tomato soup 1 can condensed 194.04 44.7468 4.2924 1.2936
    water 1/4 cup 0.0 0.0 0.0 0.0
    butter bean 2 cans drained - - - -
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    vinegar 1 tablespoon 3.1289999999999996 0.1386 0.0 0.0
    mustard 1 teaspoon prepared 0.315 0.0545 0.0334 0.0049

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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