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Japanese Influenced BBQ Sauce

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)15.1131
Energy (kCal)633.226
Carbohydrates (g)122.0571
Protein (g)11.3037
  • Cuisine

    Asian >> Japanese >> Japanese

  • Dietary Style

  • Preparation Time

    Cooking Time - 35 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    garlic 4 cloves minced 17.88 3.9672 0.7632 0.06
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799
    sake 1/2 cup - - - -
    water 1/2 cup 0.0 0.0 0.0 0.0
    white sugar 3/8 cup 290.25 74.985 0.0 0.0
    white vinegar 1/4 cup 10.71 0.0238 0.0 0.0
    dark miso paste 1/4 cup - - - -
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    worcestershire sauce 2 tablespoons 26.52 6.6164 0.0 0.0
    mustard 2 teaspoons 0.63 0.109 0.0667 0.0098
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    ginger 1 teaspoon grated 6.03 1.2892 0.1616 0.0763
    red pepper flake 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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