RecipeDB

Cooking in progress....

Baked Bananas

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)11.3228
Energy (kCal)758.8783
Carbohydrates (g)158.9417
Total fats (g)16.2074
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat the oven to 425 degrees F. | 2. Cut off the ends of the bananas and place the unpeeled bananas on an ungreased cookie sheet. Bake for about 15 minutes, or until their skins burst and turn black. Discard the skins (once cooled a bit) and cut the bananas lengthwise. | 3. Mix the melted butter, brown sugar and lemon and then drizzle it over the cooked bananas. Enjoy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    banana 4 ripe unpeeled 484.16 124.2496 5.9296 1.7952
    butter 2 tablespoons melted 171.0 7.857 5.343 14.4
    brown sugar 3 tablespoons 102.6 26.4843 0.0324 0.0
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition