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Festive Honey-Glazed Roasted Root Vegetables With Saffron

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.1584
Energy (kCal)217.85
Carbohydrates (g)46.8588
Protein (g)5.8313
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    carrot 6 peeled cut 177.12 41.3856 4.0176 1.0368
    parsnip 6 peeled cut - - - -
    shallot 6 -12 peeled 0.0 0.0 0.0 0.0
    olive oil 1 -2 tablespoon 0.0 0.0 0.0 0.0
    honey 1 -2 - - - -
    saffron 3 g powdered - - - -
    cumin seed 2 teaspoons 15.75 1.8581 0.748 0.9353
    celery seed 2 teaspoons 15.68 1.6540000000000001 0.7228 1.0108
    lovage chopped - - - -
    sea salt - - - -
    black pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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