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Lucy's Quick Tonkatsu Sauce

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)3.5307
Energy (kCal)133.4235
Carbohydrates (g)30.4437
Total fats (g)0.2468
  • Cuisine

    Asian >> Japanese >> Japanese

  • Dietary Style

  • Preparation Time

    Cooking Time - 1 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine the ketchup, soy sauce, Worcestershire sauce, sherry, sugar, garlic powder, and ginger in a microwave-safe coffee mug or glass measuring cup. Stir well with a fork and microwave on high for 1 minute. Stir again and set aside. | 2. Let stand for 1 hour to allow the flavors to incorporate. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ketchup 1/2 cup - - - -
    soy sauce 2 1/2 tablespoons reduced sodium 21.2 1.972 3.2560000000000002 0.228
    worcestershire sauce 2 1/2 tablespoons 33.15 8.2705 0.0 0.0
    sherry 1 1/2 tablespoons - - - -
    white sugar 1 1/2 tablespoons 73.143 18.8962 0.0 0.0
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    ginger 1/2 teaspoon ground 0.8 0.1777 0.0182 0.0075

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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