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Tajine Malsouka -- Tunisian Chicken 'tagine' Phyllo Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)12535.8619
Energy (kCal)164675.2
Carbohydrates (g)1937.3387
Protein (g)10984.6374
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken thigh 1 1993.2 3.5787 43.3974 200.3619
    brown onion 3 peeled diced - - - -
    water 1 -2 teaspoon crushed ground 0.0 0.0 0.0 0.0
    water 200 -250 0.0 0.0 0.0 0.0
    phyllo pastry 12 - - - -
    gruyere cheese 100 grated 54516.0 47.52 3934.92 4268.88
    egg 4 beaten 286.0 1.44 25.12 19.02
    black pepper ground - - - -
    ricotta cheese 250 sliced 107880.0 1884.8 6981.2 8047.6
    egg yolk vegetable oil 2 mixed - - - -
    vegetable oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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