RecipeDB

Cooking in progress....

Baklava With Dandelion Blossom Syrup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)85.366
Energy (kCal)2072.2094
Carbohydrates (g)276.6228
Protein (g)53.8365
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    phyllo dough 24 1363.44 239.856 32.376 27.36
    butter 1/2 cup 684.0 31.428 21.372 57.6
    hickory nut 2 cups chopped - - - -
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    cinnamon 1/2 teaspoon - - - -
    nutmeg 1/2 teaspoon 5.775 0.5422 0.0642 0.3994
    dandelion syrup 3/4 cup - - - -
    dandelion flower 4 cups - - - -
    water 4 cups 0.0 0.0 0.0 0.0
    sugar 4 cups 18.354 4.5908 0.0 0.0
    lemon 1/2 chopped 0.6404 0.2058 0.0243 0.0066

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition