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Rose of Damascus

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6806.2439
Energy (kCal)125013.6447
Carbohydrates (g)11041.8649
Protein (g)5662.4267
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 625 93025.0 7289.5 4803.75 4986.75
    cream 625 ml thickened 2092.2447 42.1619 23.0147 219.8759
    caster sugar 320 89.0 0.0 19.8 0.5
    egg yolk 10 547.4 6.103 26.962 45.118
    rose water 80 0.0 0.0 0.0 0.0
    red food coloring 89.0 0.0 19.8 0.5
    phyllo pastry 10 sheets 89.0 0.0 19.8 0.5
    butter 200 clarified melted 17100.0 785.7 534.3 1440.0
    icing sugar 100 - - - -
    honey 100 warmed - - - -
    strawberry 250 12160.0 2918.4 254.6 114.0
    caster sugar 89.0 0.0 19.8 0.5
    rose petal 89.0 0.0 19.8 0.5
    turkish delight 100 g 89.0 0.0 19.8 0.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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