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Ginger Beer(Cameroon)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4.9774
Energy (kCal)3948.4243
Carbohydrates (g)1005.3399
Protein (g)10.0374
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ginger 1 lb 362.8743 80.6035 8.2554 3.4019
    pineapple 2 ripe unpeeled 165.0 43.29600000000001 1.7819999999999998 0.396
    water 1 gallon boiling 0.0 0.0 0.0 0.0
    molasses 3 1/2 cups 3420.55 881.4404 0.0 1.1795

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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