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Algerian Date Pudding

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)290.4014
Energy (kCal)3836.83
Carbohydrates (g)281.2564
Protein (g)53.8568
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    date 1/2 pitted chopped 207.27 55.147 1.8008 0.2866
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    almond 1 cup blanched chopped 1927.12 0.0 0.0 218.0
    peanut 1 cup unsalted roasted shelled 827.82 23.5498 37.668 71.8904
    egg white 4 beaten 68.64 0.9636 14.388 0.2244

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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