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Ugandan Groundnut Stew

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1449.4929
Energy (kCal)233779.7113
Carbohydrates (g)11756.8483
Protein (g)42411.1522
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    stewing beef 450 181560.4118 0.0 40392.0916 1020.0023
    peanut butter 6 tablespoons 565.44 20.7072 23.0976 47.9424
    onion 2 chopped 88.0 20.548000000000002 2.42 0.22
    tomato 450 ripe chopped chopped 27931.0345 6193.4033 1457.2714 242.8786
    chili pepper 3 3.75 0.8869 0.1875 0.0188
    carrot 450 23616.0 5518.08 535.68 138.24
    herb 1 pinch mixed - - - -
    ginger 2 1/2 teaspoon grated 15.075 3.2229 0.4041 0.1908
    salt black pepper 181560.4118 0.0 40392.0916 1020.0023

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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