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Manju (Japanese Sweet Bean Paste Cookies)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)148.5265
Energy (kCal)3366.724
Carbohydrates (g)475.7165
Protein (g)69.2405
  • Cuisine

    Asian >> Japanese >> Japanese

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 45 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white sugar 2 cups 1548.0 399.92 0.0 0.0
    butter 1 cup softened 1368.0 62.856 42.744 115.2
    egg 4 286.0 1.44 25.12 19.02
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    purpose flour 5 cups - - - -
    baking powder 2 tablespoons 14.628 7.6452 0.0 0.0
    koshi red bean paste 1 can sweetened - - - -
    milk 1/4 cup evaporated 138.0 3.324 1.374 14.304

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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