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Carrot Ginger Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.6529
Energy (kCal)229.28
Carbohydrates (g)54.2643
Protein (g)2.5186
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cornstarch 1/4 cup 121.92 29.2064 0.0832 0.016
    water 1/4 cup 0.0 0.0 0.0 0.0
    carrot 2 cups unpeeled cut 104.96 24.5248 2.3808 0.6144
    water 2 cups 0.0 0.0 0.0 0.0
    sugar 1/8 - 1/4 cup 0.0 0.0 0.0 0.0
    ginger 1 1/2 1/2 ground 2.4 0.5331 0.0546 0.0225
    half 2 cups - - - -
    cheddar cheese 1 cup shredded - - - -
    salt pepper - - - -
    chive chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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