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Yum Yum Sauce

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)4.3334
Energy (kCal)1160.2738
Carbohydrates (g)10.6691
Total fats (g)123.3306
  • Cuisine

    Asian >> Japanese >> Japanese

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Whisk tomato paste, melted butter, garlic powder, paprika, mayonnaise, sugar, cayenne pepper, and water together until smooth. Cover and refrigerate overnight. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato paste 1 teaspoon 4.51 1.04 0.2376 0.0258
    butter 1 tablespoon melted 85.5 3.9285 2.6715 7.2
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    paprika 1/4 teaspoon 1.6215 0.3104 0.0813 0.0741
    mayonnaise 1 1/4 cups 1046.9 0.0 1.073 116.0
    white sugar 1 teaspoon 16.254 4.1992 0.0 0.0
    cayenne pepper 1 pinch 0.3578 0.0637 0.0135 0.0194
    water 1/4 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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