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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  African >> Rest Africa >> Nigerian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. preheat oven to 325 f. grease and flour one large loaf pan or 3 of the minis. | 2. cream butter and sugar. add eggs, bananas,peanut butter and mix until well combined. add the remaining ingredients in the order listed and mix thoroughly. batter will be thickish and stickyish. spread into pan and bake 60 minutes or until toothpick inserted in middle comes out clean. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
butter	1/2	cup	softened	684.0	31.428	21.372	57.6
sugar	1	cup		805.98	201.59599999999998	0.0	0.0
egg	2		beaten	143.0	0.72	12.56	9.51
banana	3		mashed	600.75	154.17	7.3575	2.2275
peanut butter	1	cup		1519.62	55.6506	62.0748	128.8452
baking powder	1	teaspoon		2.438	1.2742	0.0	0.0
flour	2	cups		1156.56	253.2108	18.802	4.4872
vanilla extract	2	teaspoons		24.191999999999997	1.0626	0.005	0.005
pecan	1	cup	chopped	286.3467	53.663999999999994	5.8933	6.032

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.