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Moroccan Cauliflower With Spices

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)32.818
Energy (kCal)12845.9193
Carbohydrates (g)2997.7847
Protein (g)355.0327
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 1 tablespoon - - - -
    coriander 3/4 teaspoon ground 4.023 0.7424 0.16699999999999998 0.2399
    coriander leaf 2 tablespoons chopped 0.46 0.0734 0.0426 0.0104
    onion 200 sliced 12800.0 2988.8 352.0 32.0
    cauliflower 1 1/4 33.4375 6.6474 2.568 0.3745
    water 150 0.0 0.0 0.0 0.0
    plain flour 2 teaspoons unbleached - - - -
    ginger 1 teaspoon grated 6.03 1.2892 0.1616 0.0763
    cumin 1/4 teaspoon ground 1.9688 0.2323 0.0935 0.1169
    lemon juice 2 -3 tablespoons 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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