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Ras El Hanout

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.6512
Energy (kCal)58.939
Carbohydrates (g)11.3319
Total fats (g)2.2285
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all ingredients; store in an airtight container. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ginger 2 teaspoons ground 3.2 0.7108 0.0728 0.03
    coriander 2 teaspoons ground 10.728 1.9796 0.4453 0.6397
    cinnamon 1 1/2 1/2 ground - - - -
    black pepper 1 1/2 1/2 ground 8.6595 2.2063 0.3585 0.1125
    turmeric 1 1/2 1/2 ground 14.04 3.0213 0.4356 0.1462
    nutmeg 1 1/4 1/4 ground 14.4375 1.3555 0.1606 0.9985
    allspice 1 teaspoon ground 4.997 1.3703 0.1157 0.1651
    clove 1/2 teaspoon ground 2.877 0.6881 0.0627 0.1365

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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