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Chicken and Date Tagine

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1608.1655
Energy (kCal)16148.7368
Carbohydrates (g)59.4215
Protein (g)358.0138
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken thigh 8 15945.6 28.6296 347.1792 1602.8952
    butternut squash 1 peeled cut - - - -
    red onion 1 cut 64.0 14.944 1.76 0.16
    chicken stock 300 ml 109.5575 10.7427 7.669 3.6519
    cherry tomato 400 - - - -
    cinnamon 1 - - - -
    date 8 halved - - - -
    coriander leaf - - - -
    red onion 1 chopped 64.0 14.944 1.76 0.16
    garlic clove 2 chopped - - - -
    gingerroot sized chopped - - - -
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    paprika 2 teaspoons 12.972000000000001 2.4835 0.6504 0.5929
    chili powder 1 teaspoon mild 7.614 1.3419 0.3634 0.3856
    coriander - - - -
    lemon 1 zested juiced 1.1183 0.3508 0.0178 0.0122
    olive oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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