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Coffee Jelly

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)10.0116
Energy (kCal)447.606
Carbohydrates (g)87.8018
Total fats (g)6.9984
  • Cuisine

    Asian >> Japanese >> Japanese

  • Dietary Style

  • Preparation Time

    Cooking Time - 5 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Dissolve gelatin in the hot water in a small bowl. Pour gelatin mixture, coffee, and sugar in a saucepan and bring to a boil over high heat. Pour coffee mixture into glasses for individual servings or a large pan for cubing. Chill in the refrigerator until solidified, 6 to 7 hours. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    gelatin 1 ( unflavored - - - -
    water 2 tablespoons 0.0 0.0 0.0 0.0
    white sugar 3 tablespoons 146.286 37.7924 0.0 0.0
    coffee 2 cups brewed 301.32 50.0094 10.0116 6.9984

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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