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Miso Soup

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)15.1075
Energy (kCal)353.17
Carbohydrates (g)27.4595
Protein (g)29.7403
  • Cuisine

    Asian >> Japanese >> Japanese

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    dashi granule 2 teaspoons - - - -
    water 4 cups 0.0 0.0 0.0 0.0
    miso paste 3 tablespoons 100.98 12.9387 6.5229 3.0651
    silken tofu 1 package diced 213.85 6.37 21.84 11.375
    green onion 2 sliced 38.34 8.1508 1.3774 0.6674

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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