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Amlou

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)-
Energy (kCal)2210.0
Carbohydrates (g)-
Total fats (g)250.0
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Use a mortar and pestle to reduce the roasted almonds to a very fragrant paste. | 2. Keep pounding and rubbing, slowly adding the oil in a thin but steady stream just like when making mayonnaise. | 3. Repeat the same technique to add the honey. | 4. Dip bread in it, spread it on bread, drink it, use it as a facial mask, dip the horns of your croissant in it -- and faint from unbearable pleasure. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    almond 250 g roasted 2210.0 0.0 0.0 250.0
    argan oil 150 - - - -
    honey 100 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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