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Moroccan Pork Kebabs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)102.9519
Energy (kCal)1636.6982
Carbohydrates (g)21.7196
Protein (g)150.2492
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    orange juice 1/4 cup 27.9 6.4479999999999995 0.434 0.124
    tomato paste 1 tablespoon 13.12 3.0256 0.6912 0.0752
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    cumin 1 tablespoon ground 22.5 2.6544 1.0686 1.3362
    cinnamon 1/8 teaspoon ground - - - -
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    kosher salt 1 1/2 1/2 - - - -
    black pepper 3/4 teaspoon ground 4.3298 1.1031 0.1792 0.0562
    pork loin 1 1/2 boneless cut 1054.0024 0.0 146.5403 47.1921
    eggplant 1 cut unpeeled - - - -
    red onion 1 cut 28.0 6.537999999999999 0.77 0.07
    pita bread - - - -
    tzatziki 1/2 - - - -
    cucumber 1/2 sliced - - - -
    mint 2 tablespoons chopped 5.016 0.9587 0.3751 0.0832
    wooden skewer - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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