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Moroccan-Seasoned Chops With Fruited Couscous

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)38.4175
Energy (kCal)3591.1813
Carbohydrates (g)705.6706
Protein (g)111.955
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork chop 4 boneless 3284.0127 664.7858 107.2294 21.4096
    cumin 3/4 teaspoon ground 5.9063 0.6968 0.2805 0.3508
    coriander 3/4 teaspoon ground 4.023 0.7424 0.16699999999999998 0.2399
    cinnamon 1/8 teaspoon ground - - - -
    red pepper cayenne 1/8 teaspoon ground 0.7155 0.1274 0.027000000000000003 0.0389
    olive oil 1 teaspoon 39.78 0.0 0.0 4.5
    couscous 1 box - - - -
    raisin 1/4 cup 124.575 32.802 1.3984 0.1898
    apricot 1/4 cup chopped 18.6 4.309 0.5425 0.1511
    pine nut 2 tablespoons 113.5688 2.2072 2.3102 11.5374
    cooking spray - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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