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Moroccan Spiced Chicken with Lemon and Carrots

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)44.4827
Energy (kCal)575.0928
Carbohydrates (g)38.4985
Protein (g)9.6964
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    chicken leg 4 - - - -
    onion 1 chopped 60.0 14.01 1.65 0.15
    carrot 1 peeled cut 52.48 12.2624 1.1904 0.3072
    paprika 2 teaspoons 12.972000000000001 2.4835 0.6504 0.5929
    ginger 1 teaspoon ground 1.6 0.3554 0.0364 0.015
    turmeric 1/4 teaspoon 2.34 0.5036 0.0726 0.0244
    cinnamon 1/4 teaspoon - - - -
    lemon 1 cut seeded 1.2808 0.4116 0.0486 0.0132
    chicken stock 1 cup 86.4 8.472000000000001 6.047999999999999 2.88
    couscous spiced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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