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Curried Chicken with Apricots

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)23.5051
Energy (kCal)567.7485
Carbohydrates (g)90.0558
Protein (g)10.5916
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 6 boneless skinless boneless - - - -
    apricot 6 ounces cut 81.6465 18.9148 2.3814 0.6634
    raisin 1/4 cup 124.575 32.802 1.3984 0.1898
    orange juice 1 cup 111.6 25.791999999999998 1.736 0.496
    butter 1 tablespoon melted 85.5 3.9285 2.6715 7.2
    onion 2 tablespoons minced 8.0 1.868 0.22 0.02
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    curry powder 1 1/2 1/2 9.75 1.6749 0.4287 0.4203
    cinnamon 1/2 teaspoon - - - -
    chili powder 1/2 teaspoon 3.807 0.6709999999999999 0.1817 0.1928
    ginger 1/4 teaspoon dried 0.4 0.0888 0.0091 0.0038
    bay leaf 1 - - - -
    milk 1/4 cup skim 138.0 3.324 1.374 14.304

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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