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Moroccan Minted Beef

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)12686.6207
Energy (kCal)419791.429
Carbohydrates (g)4257.8935
Protein (g)72756.9866
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1 teaspoon 39.0773 0.0 0.0 4.5333
    beef 750 cut 403410.9149 779.7018 71969.8632 12475.2283
    brown onion 1 sliced - - - -
    cumin 2 teaspoons ground ground 15.75 1.8581 0.748 0.9353
    lemon 1 teaspoon grated rind 1.2808 0.4116 0.0486 0.0132
    tomato 400 16083.958 3475.922 786.3268 178.7106
    almond 2 tablespoons slivered toasted 240.44799999999998 0.0 0.0 27.2
    mint 2 teaspoons shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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