RecipeDB

Cooking in progress....

Byessar (Moroccan Broad Bean Dip)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)108.0605
Energy (kCal)959.4825
Carbohydrates (g)1.3817
Protein (g)0.231
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    broad bean 1 - - - -
    lemon 1 tablespoon chopped rind 3.8425 1.2349 0.1458 0.0397
    garlic clove 4 chopped - - - -
    ra el hanout spice mix 2 teaspoons - - - -
    olive oil 1/2 cup 954.72 0.0 0.0 108.0
    lemon 1 3.8425 1.2349 0.1458 0.0397
    coriander 1/4 cup chopped 0.92 0.1468 0.0852 0.0208

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition