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Tamagoyaki with Mushroom and Mozzarella Cheese

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)56.3845
Energy (kCal)893.8939
Carbohydrates (g)40.3592
Protein (g)56.3588
  • Cuisine

    Asian >> Japanese >> Japanese

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 teaspoons 79.56 0.0 0.0 9.0
    button mushroom 6 sliced 151.3 0.0 33.66 0.85
    egg 3 214.5 1.08 18.84 14.265
    white sugar 2 1/2 tablespoons 121.905 31.4937 0.0 0.0
    salt black pepper 1 to taste pinch ground 151.3 0.0 33.66 0.85
    red chile powder 1/4 teaspoon 0.3125 0.0688 0.0146 0.0034
    vegetable oil 2 tablespoons divided 234.46400000000003 0.0 0.0 27.2
    mozzarella cheese 1 ounce sliced 91.8524 7.7167 3.8442 5.0661

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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