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Moroccan Green Tea Mojito

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)-
Energy (kCal)976.7148
Carbohydrates (g)219.6964
Total fats (g)-
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. For the syrup: | 2. In a medium sauce pan, combine two ingredients and stir over medium heat until sugar has dissolved. Bring tea mixture to a light boil. Simmer, stirring occasionally, until reduced to a half of the original amount to create a syrup. This will take 15 minutes or more, depending how thick you want your syrup. Let cool. | 3. For the drink: | 4. In a cocktail shaker, combine rum, simple syrup, bitters, and a sprig of mint. Shake well. Pour into your glass (with or without ice cubes) and top with sparkling water. Garnish with a sprig of mint and enjoy. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tea 1 cup brewed - - - -
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    white rum 1 1/2 1/2 98.23100000000001 0.0 0.0 0.0
    simple syrup 3/4 ounce 72.5038 18.1004 0.0 0.0
    sparkling water - - - -
    bitter 1 dash - - - -
    mint 2 sprigs - - - -
    ice cube - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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