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Moroccan Spiced Salmon - Served Cold!

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)36.3314
Energy (kCal)814.3501
Carbohydrates (g)1.8433
Protein (g)112.7271
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cinnamon 1/2 teaspoon ground - - - -
    cumin 1/2 teaspoon ground 3.9375 0.4645 0.187 0.2338
    sea salt 1/4 teaspoon - - - -
    ginger 1/4 teaspoon ground 0.4 0.0888 0.0091 0.0038
    mustard 1/8 teaspoon ground 0.0394 0.0068 0.0042 0.0006
    nutmeg 1/8 teaspoon ground 1.4438 0.1355 0.0161 0.0999
    cayenne pepper 1/8 teaspoon 0.7155 0.1274 0.027000000000000003 0.0389
    allspice 1/8 teaspoon ground 0.6246 0.1713 0.0145 0.0206
    white sugar 1 - 1 1/4 1/4 0.0 0.0 0.0 0.0
    salmon fillet 1 1/4 804.6685 0.0 112.4269 35.9267
    lime juice 2 teaspoons 2.5208 0.8490000000000001 0.0423 0.0071
    plain yogurt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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