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Bus Station Kefta With Egg and Tomato

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)102.6196
Energy (kCal)1382.9753
Carbohydrates (g)27.5123
Protein (g)83.6885
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lamb 8 ounces minced ground 605.556 0.0 38.2838 48.9661
    onion 1 chopped 64.0 14.944 1.76 0.16
    breadcrumb 2 ounces grated 50.4333 0.0 11.22 0.2833
    egg 5 357.5 1.8 31.4 23.775
    cinnamon 1 teaspoon ground - - - -
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    butter 1 teaspoon 28.5 1.3095 0.8905 2.4
    italian tomato 14 ozcanned chopped - - - -
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    ra el hanout spice mix 1 teaspoon 50.4333 0.0 11.22 0.2833
    coriander 1 tablespoon chopped 0.23 0.0367 0.0213 0.0052

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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