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Baklava

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)438.1089
Energy (kCal)7318.4194
Carbohydrates (g)741.4653
Protein (g)112.7979
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lemon zest 1 tablespoon - - - -
    clove 6 cloves 2.877 0.6881 0.0627 0.1365
    cinnamon 1 - - - -
    water 2 1/2 cups 0.0 0.0 0.0 0.0
    sugar 3 1/2 cups granulated divided 1119.3 210.028 35.035 17.472
    syrup 2 tablespoons 142.3675 35.5418 0.0 0.0
    cinnamon 2 teaspoons ground - - - -
    clove 1/2 teaspoon ground 2.877 0.6881 0.0627 0.1365
    almond 1/2 lb ground 2004.8807 0.0 0.0 226.7965
    walnut 1/2 cup ground 963.56 0.0 0.0 109.0
    pistachio 1/2 ground 344.4 16.7096 12.3984 27.8718
    butter 1 lb clarified 28.5 1.3095 0.8905 2.4
    butter 1 teaspoon 28.5 1.3095 0.8905 2.4
    phyllo dough 2 lbs defrosted 2712.5342 477.1883 64.4113 54.4321

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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