RecipeDB

Cooking in progress....

Moroccan Spiced Oranges

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.6161
Energy (kCal)581.0269
Carbohydrates (g)26.2674
Total fats (g)54.6262
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine first 6 ingredients in a medium bowl, tossing to combine. | 2. Cover and chill 20 minutes. | 3. Garnish with cinnamon if desired. | 4. Serve over ice cream for dessert. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    orange section 2 1/2 cups cut - - - -
    almond 1/4 cup slivered 481.78 0.0 0.0 54.5
    date 2 1/2 tablespoons chopped pitted 64.7719 17.2335 0.5627 0.0896
    sugar 1 tablespoon powdered 31.12 7.9816 0.0 0.0
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    cinnamon 1/4 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition