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Marshmallow Fridge Tart

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)205.2703
Energy (kCal)18070.3391
Carbohydrates (g)3947.3065
Total fats (g)296.0391
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix lemon juice and condensed milk. | 2. Mix in marshmallows and cherries. | 3. Whip cream stiffly then add vanilla extract and pineapple. | 4. Mix everything together and pour into prepared crumb crust. | 5. Refrigerate to set. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    marshmallow 150 chopped 15876.0 3763.2 180.6 117.6
    glace cherry 12 chopped - - - -
    vanilla extract 5 60.48 2.6565 0.0126 0.0126
    cream 250 ml 836.8979 16.8648 9.2059 87.9504
    milk 1 can condensed 827.5862 19.934 8.2399 85.7811
    pineapple 100 g crushed 50.0 13.12 0.54 0.12
    lemon juice 125 419.375 131.5312 6.6719 4.575
    graham cracker crumb crust 1 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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