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Amarula Cheesecake

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)90.2041
Energy (kCal)2580.8663
Carbohydrates (g)385.5264
Total fats (g)74.5929
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees. Lightly spray a 10-inch springform pan with cooking spray and set aside. | 2. In a mixing bowl, stir in the melted butter with the graham cracker crumbs just until they become moist. Put enough crumbs in the pan to fill the bottom. Press firmly and put in the oven for 10 minutes. Take out and allow to cool. | 3. With a mixer, beat the cream cheese and sugar; add the mascarpone. Add the eggs one at a time. Add the vanilla and Amarula Cream liqueur. | 4. Pour the cheesecake mixture into the prepared cake pan and, drop heaping tablespoons of Caramel Topping onto batter. Using a toothpick, take the caramel and swirl around cheesecake batter. (Do not try to even the batter by dropping pan on counter!). | 5. Wrap bottom and sides of pan in aluminum foil and put into water bath. Bake at 350 degrees for 1 hour and 30 minutes, or until the middle is set. (Cheesecake should be golden on top, spring to the touch -- but still a little wabbly. Toothpick insert should be clean. | 6. Remove cheesecake to counter and let cool. Place in refrigerator for 2-3 hours to set completely. For Best results and taste, set overnight or at least 6 hours before serving. (I can never wait this long -- so I make it at night and put in the refrigerator for the next day). | 7. Serve with chocolate sauce, fresh berries, or fresh whipped cream. (I sometimes add a drizzle more of the caramel sauce ;). | 8. Enjoy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    graham cracker crumb 1 cup 201.7333 0.0 44.88 1.1333
    butter 4 ounces melted 646.38 29.6995 20.1965 54.431999999999995
    sugar 2 tablespoons 1410.465 352.793 0.0 0.0
    cream cheese 2 packages softened - - - -
    mascarpone cheese 8 ounces 201.7333 0.0 44.88 1.1333
    sugar 1 3/4 3/4 1410.465 352.793 0.0 0.0
    egg 4 286.0 1.44 25.12 19.02
    amarula cream liqueur 1/4 cup 201.7333 0.0 44.88 1.1333
    vanilla 3 teaspoons 36.288000000000004 1.5939 0.0076 0.0076
    caramel ice cream topping 4 tablespoons 201.7333 0.0 44.88 1.1333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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