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Marinated Olives and Feta

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)56.7485
Energy (kCal)707.9
Carbohydrates (g)13.4857
Protein (g)37.9198
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green olive 2 1/4 cups drained - - - -
    black olive 2 1/4 cups drained - - - -
    feta cheese 1 3/4 cups cut 693.0 10.7362 37.3013 55.86
    garlic clove 4 peeled halved - - - -
    coriander seed 1 tablespoon crushed 14.9 2.7495 0.6185 0.8885
    hot chili pepper 2 halved seeded - - - -
    rosemary sprig - - - -
    olive oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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