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Diabetic Bombay Chicken

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)87.792
Energy (kCal)905.278
Carbohydrates (g)34.7123
Protein (g)4.6773
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    margarine 1 teaspoon 33.793 0.0423 0.0423 3.7835
    bouillon 1 teaspoon 0.35 0.002 0.057 0.011000000000000001
    almond 1/4 cup chopped 481.78 0.0 0.0 54.5
    curry powder 2 teaspoons divided 13.0 2.2332 0.5716 0.5604
    water 1 cup boiling 0.0 0.0 0.0 0.0
    apple 1 cup diced unpeeled 65.0 17.2625 0.325 0.2125
    milk 1/2 cup skim 276.0 6.648 2.748 28.608
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    mushroom 1/2 cup sliced - - - -
    chicken 1 1/2 cups chopped cooked - - - -
    purpose flour 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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