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Peachy Fresh Fruit Salad With a Flourish of Angelica and Mint!

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.6421
Energy (kCal)442.485
Carbohydrates (g)110.2309
Protein (g)4.7382
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    melon 1/2 peeled diced 30.09 7.2216 0.7434 0.1682
    green grape 2 ounces seedless 39.1223 10.2625 0.4082 0.0907
    red apple 1 cored peeled 153.4 36.556 0.7020000000000001 0.52
    green apple 1 cored peeled - - - -
    orange 1 1.7625 0.4406 0.0352 0.0045
    banana 1 200.25 51.39 2.4525 0.7425
    black currant 1 ounce 17.8602 4.3602 0.3969 0.1162
    lemon juice - - - -
    peach syrup - - - -
    mint sprig - - - -
    angelica leaf - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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