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Cold Buttermilk Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.2048
Energy (kCal)428.4477
Carbohydrates (g)108.8289
Protein (g)3.0225
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    westphalian pumpernickel bread 5 slices - - - -
    raisin 1/2 cup seedless 249.15 65.604 2.7968 0.3795
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    lemon 2 teaspoons rind 2.5617 0.8233 0.0972 0.0265
    nutmeg 1 teaspoon 11.55 1.0844 0.1285 0.7988
    cinnamon 1/2 teaspoon - - - -
    buttermilk 1 1/2 1/2 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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