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Ethiopian Beet & Potato Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.7652
Energy (kCal)180.732
Carbohydrates (g)13.7788
Protein (g)2.2894
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 1 - - - -
    beet 1 58.48 13.0016 2.1896 0.2312
    red onion 1/2 - - - -
    jalapeno 1 1.6312 0.3656 0.0512 0.0208
    lemon 1 1.2808 0.4116 0.0486 0.0132
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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