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Ethiopian Honey Yeast Bread (Whole Grain!)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)132.0695
Energy (kCal)3468.451
Carbohydrates (g)493.1562
Protein (g)76.1515
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    active yeast 1 tablespoon - - - -
    water 1/4 cup 0.0 0.0 0.0 0.0
    egg white 3 tablespoons 23.6925 0.3326 4.9663 0.0775
    wildflower honey 1/3 cup - - - -
    coriander 1 1/2 1/2 ground 8.046 1.4847 0.33399999999999996 0.4798
    cinnamon 1/2 teaspoon ground - - - -
    clove 1/4 teaspoon ground 1.4385 0.344 0.0313 0.0682
    sea salt 1 teaspoon - - - -
    milk 1 cup low-fat 552.0 13.296 5.496 57.216
    margarine 6 tablespoons melted 608.274 0.7614 0.7614 68.10300000000001
    white wheat flour 5 cups 2275.0 476.9375 64.5625 6.125

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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