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Ethiopian Punch

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.7105
Energy (kCal)449.58
Carbohydrates (g)112.1711
Protein (g)4.4261
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    raspberry syrup 1 cup flavored - - - -
    maraschino cherry juice 1 cup - - - -
    orange juice 1 cup 111.6 25.791999999999998 1.736 0.496
    lemon juice 1 cup 53.68 16.836 0.8540000000000001 0.5856
    pineapple juice 1 cup 132.5 32.175 0.9 0.3
    grape juice 1 cup 151.8 37.3681 0.9361 0.3289
    sparkling water 2 1/2 1/2 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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