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Aleecha Vegetable Stew

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4.7574
Energy (kCal)459.875
Carbohydrates (g)101.6524
Protein (g)12.9866
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cabbage 1 cut 22.25 5.162000000000001 1.1392 0.08900000000000001
    butter 1/4 21.375 0.9821 0.6679 1.8
    onion 2 sliced 120.0 28.02 3.3 0.3
    curry powder 1 tablespoon 20.475 3.5173 0.9003 0.8826
    carrot 5 cut 262.4 61.312 5.952000000000001 1.536
    potato 1 1/2 cut - - - -
    cauliflower 1/2 13.375 2.659 1.0272 0.1498

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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