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Larb - Laotian Chicken Mince

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)429.3269
Energy (kCal)4417.47
Carbohydrates (g)49.3171
Protein (g)94.9397
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    grain white rice 1/4 cup uncooked - - - -
    chicken thigh 2 lbs boneless skinless cut 3986.4 7.1574 86.7948 400.7238
    peanut oil 2 tablespoons 238.68 0.0 0.0 27.0
    garlic clove 4 minced 17.88 3.9672 0.7632 0.06
    galangal 2 tablespoons minced - - - -
    red chili pepper 2 seeded chopped - - - -
    green onion 4 chopped 76.68 16.3016 2.7548 1.3348
    fish sauce 1/4 cup 25.2 2.6208 3.6432 0.0072
    shrimp paste 1 tablespoon - - - -
    white sugar 1 tablespoon 48.762 12.5975 0.0 0.0
    mint 3 tablespoons chopped 7.524 1.4381 0.5626 0.1248
    basil 2 tablespoons chopped 1.219 0.1404 0.16699999999999998 0.0339
    lime juice 1/4 cup 15.125 5.0941 0.2541 0.0424

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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