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Hot and Sour Mushroom Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.5112
Energy (kCal)86.5473
Carbohydrates (g)8.7506
Protein (g)11.8571
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable stock 1 cup 11.05 2.0553 0.5304 0.1547
    pepper sauce 1 teaspoon - - - -
    lemongrass 1 inch chopped - - - -
    kaffir lime leaf 3 50.4333 0.0 11.22 0.2833
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    oyster mushroom button 2 ounces separated 50.4333 0.0 11.22 0.2833
    green chilies 2 crushed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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