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Lao Stir Fried Clams

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)17.6809
Energy (kCal)815.9983
Carbohydrates (g)82.6179
Protein (g)76.0792
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    clam 1 1/2 439.0255 18.2247 74.8896 4.9007
    garlic clove 2 - - - -
    chilies 2 194.3028 48.0 0.0 0.0
    fish sauce 1 tablespoon 6.3 0.6552 0.9108 0.0018
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    oyster sauce 1 tablespoon 9.18 1.9656 0.243 0.045
    oil 1 tablespoon 112.12799999999999 0.0 0.0358 12.7334
    basil leaf 10 - - - -
    water 1/4 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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