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Rice Pearl Seafood Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)43.9631
Energy (kCal)1596.65
Carbohydrates (g)38.1573
Protein (g)249.2427
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    glutinous rice flour 1 lb 302.6 0.0 67.32 1.7
    water - - - -
    shrimp 1/8 cup 2.13 0.0273 0.4083 0.0303
    chinese mushroom 6 302.6 0.0 67.32 1.7
    white radish 3 cups 42.0 7.89 3.3 0.3
    chicken broth 16 cups 1249.92 30.24 178.2144 41.9328
    shrimp 1/2 deveined 2.13 0.0273 0.4083 0.0303
    fish ball 12 302.6 0.0 67.32 1.7
    white fish fillet 1 lb 302.6 0.0 67.32 1.7
    baby oyster 12 302.6 0.0 67.32 1.7
    cilantro - - - -
    green onion - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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