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Low Sugar Strawberry Rhubarb Crunch

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)36.8402
Energy (kCal)1142.36
Carbohydrates (g)219.6886
Protein (g)32.4904
  • Cuisine

    Australasian >> Australian >> Australian

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rhubarb 4 cups chopped 102.48 22.1552 4.3919999999999995 0.976
    strawberry 1 hulled sliced 48.64 11.6736 1.0184 0.456
    honey 1 tablespoon - - - -
    oat 1 cup rolled 231.24 62.2468 16.262 6.6082
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    butter 1/4 cup 342.0 15.714 10.686 28.8
    cinnamon 1 teaspoon ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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